Suggested Usage:  Take one tablespoon 1-2 times daily with meals.  This Organic Virgin Coconut Oil can also be used in salad dressings, sauces, or any type of cooking as a source of essential fatty acids.

Ingredient:  Organic Virgin Coconut Oil.

Contains no:  sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.

Vegetarian/Vegan Product.

Certified Organic by Quality Assurance International

Storage Guidance:  Store in a cool, dry and dark environment in a tightly sealed original container.  After opening, product can be refrigerated or stored at cool room temperature.  This product may begin to solidify at temperatures below 78 degrees F (26 degrees C).